Reflect the spirit of old times, Antoničin Mlin located in a small hamlet Žrnovnica near Split is a beautiful 15th century landmark. Enjoy the historic watermill, the untouched nature and solitude of the river that surrounds the family park. Here you will get the chance to learn about the history of the watermill and together with your family and friends bake traditional bread from scratch that you will enjoy with your meal. The traditional three course meal includes prosciutto and cheese platter, veal and potato under the bell (in Croatian known as peka), welcome drink, wine, sparkling water, for desert homemade apple strudel and of course the bread you baked yourself.
|Firstly, you will be greeted by your hosts and enjoy a traditional welcome drink followed by a tour of the watermill and grounds.|
|Learn how to bake bread from scratch, using the main ingredient flour milled directly from the watermill.|
|Followed by a traditional three course Croatian meal accompanied by the fresh homemade bread you baked earlier.|